Are you looking for what to serve with coconut ginger rice?
Many great choices exist, whether you’re feeding a crowd of hungry dinner guests or just wanting something special to serve as part of your family meal.
From exotic meats and seafood dishes to flavorful vegetarian sides and unique salads, we’ve gathered some amazing recipes that will have everyone asking for seconds.
So prepare yourself for an unforgettable meal because these cuisine-inspired accompaniments will make the most out of any Coconut Ginger Rice entrée!
What Is Coconut Ginger Rice?
Coconut ginger rice is a flavorful, fragrant dish made with basmati rice and a mixture of coconut milk, ginger, garlic, turmeric and other spices.
This savory dish can be served as a side or main dish and pairs perfectly with curries, stews, proteins or vegetables.
Coconut ginger rice is also vegan, dairy-free, gluten-free and soy free. It’s an easy and delicious way to add flavor and nutrition to any meal!
To make coconut ginger rice, rinse the basmati rice well in a colander until the water runs clear.
Then cook the rice according to package instructions using equal parts of cooked white basmati rice and coconut milk.
Once the rice is cooked, add ginger, garlic, turmeric, cumin and other spices to taste.
Enjoy your flavorful coconut ginger rice with curries or vegetables as an easy side dish for any meal!
What To Serve With Coconut Ginger Rice?
So, what to serve with coconut ginger rice? Coconut ginger rice is a delicious and versatile side dish that pairs well with many main dishes.
Chicken Vindaloo
Chicken Vindaloo is an Indian curry dish with chicken cooked in a spicy, tangy tomato-based gravy.
It is typically made with hot spices like ground cumin, mustard seeds, chili powder and Kashmiri red chili peppers to make it extra flavorful.
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The addition of vinegar or tamarind paste makes the flavor even more intense. It is often served with coconut ginger rice to balance out the heat of the spices and add a hint of sweetness.
Combining creamy coconut milk, spicy vindaloo sauce, and fragrant ginger creates an unforgettable flavor!
Tofu Curry
Tofu Curry is a popular South Asian dish that combines the rich and fragrant flavors of curry with soft, spiced tofu.
The curry is usually made with a blend of spices such as cumin, coriander, turmeric, cinnamon, cardamom and ginger.
It can be served independently or with vegetables, legumes and other accompaniments. Coconut ginger rice is a great way to enhance the flavors of tofu curry.
It adds sweetness and zest to the dish, balancing its intense flavor profile.
The combination of creamy coconut milk with pungent spices like ginger creates an exquisite blend that pairs perfectly with the mildness of the tofu.
By serving tofu curry with coconut ginger rice, you can create a unique and delicious meal that will leave your guests wanting more.
Beef Curry
Beef Curry is a flavorful and hearty Indian dish with beef, various spices, and tomatoes.
The spices used in this dish typically include cumin, coriander, garam masala, turmeric, fennel seed powder and chilies.
This dish can be served mild or spicy, depending on your preference. Serving Beef Curry with coconut ginger rice adds flavor and texture to the dish.
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Coconut ginger rice is a fragrant and flavorful combination of long-grain white or brown, ginger, garlic and grated fresh coconut
The rich flavor of this dish provides a perfect balance for bold spices in the curry.
The subtle sweetness of coconut and ginger also enhances the flavors of the beef curry, making it a delicious combination that is sure to please every palate.
Beef Curry and coconut ginger rice make a great meal for any occasion.
The mild spices in this dish make it kid-friendly, while still providing a flavor-packed punch for those who like things a bit spicier.
Lime Juice Barbacoa
Lime juice barbacoa is a slow-cooked beef dish in a flavorful, tangy marinade. The beef is usually cooked slowly to create tender and juicy pieces.
The marinade typically contains fresh lime juice, garlic, cumin, and other spices.
The dish pairs best with coconut ginger rice, a fragrant and flavorful blend of jasmine rice cooked with coconut milk, fresh ginger, garlic, scallions, and cilantro.
The coconut ginger rice perfectly accompanies the zesty flavors of the lime juice barbacoa.
The coconut milk’s mild sweetness helps balance the acidic tang from the lime juice, and the ginger adds a nice spicy kick to the dish.
Together, the beef and rice make for an unforgettable meal.
Glazed Salmon
Glazed salmon is a delicious dish often served with coconut ginger rice.
The sweet and savory flavor of the glaze complements the delicate flavor of the fish, while the coconut ginger rice adds a unique depth and texture to the meal.
The combination of flavors provides an interesting balance, making it one of the most popular dishes in seafood cuisine.
This dish’s glaze is made from various ingredients, such as soy sauce, honey, rice wine vinegar, and sesame oil.
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These ingredients combine to create a sweet and savory coating over the salmon that adds an irresistible flavor.
The coconut ginger rice helps to mellow out the bold flavors of the glaze while adding a unique texture to the dish.
The combination of these two flavors helps to create an unforgettable meal that will leave your guests asking for more.
Honey Chicken
Honey chicken is a popular Chinese dish that consists of lightly battered and fried chicken pieces cooked in a sweet honey-based sauce.
The sweetness of the honey combines perfectly with the subtle flavors of garlic, soy sauce, ginger and white pepper.
This dish is often served with coconut ginger rice as it adds flavor.
The combination of the sweet and savory chicken with the fragrant coconut ginger rice creates a truly unique and delicious meal that is sure to be enjoyed by everyone.
This dish is perfect for both family meals or when entertaining guests, as it’s easy to prepare and can easily be served in large quantities.
It’s also a great way to use any leftover cooked rice, as the coconut ginger rice pairs perfectly with the honey chicken.
Best of all, this dish is incredibly affordable and will please everyone at the table!
Gobi Manchurian
Gobi Manchurian is a popular Indian-Chinese dish. It consists of crispy fried cauliflower florets cooked in a tangy and spicy sauce.
The sauce has bold flavors with notes of garlic, ginger, soy sauce, vinegar and chili peppers.
Coconut ginger rice makes the perfect accompaniment to Gobi Manchurian as it balances out the flavors of the dish.
The nutty sweetness of coconut coupled with the aromatics of ginger complements the bold and spicy sauce while providing a soft, light base to enjoy all the tastes of Gobi Manchurian.
Furthermore, coconut ginger rice is also high in fiber which helps to make Gobi Manchurian a healthier option that is both delicious and nutritious.
Overall, Gobi Manchurian and coconut ginger rice make a wonderful combination for any meal!
Rajma
Rajma is a popular Indian dish made with red kidney beans. The beans are cooked in a spicy curry sauce and then served with boiled rice or fluffy coconut ginger rice.
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Coconut ginger rice is the perfect accompaniment for Rajma because its subtle sweetness complements the spiciness of the curry sauce.
The combination creates an authentic and flavorful meal that will satisfy everyone in your family. Serve with a side of naan or chapati for an even more delicious meal.
FAQs
Are Coconut And Ginger A Good Combination?
Yes, coconut and ginger are a great flavor combination.
The spicy kick of the ginger complements the sweetness of the coconut. This makes it a delicious side dish or main course option.
Which Curry Complements Coconut Ginger Rice The Best?
The perfect complement to coconut ginger rice is a mild, creamy curry.
Any type of yellow-style curry that contains turmeric, coriander, cumin and coconut milk will pair perfectly with the flavors of the rice.
Make a classic Butter Chicken Curry or an exotic Sweet Potato Coconut Curry for a flavorful dinner.
Is Coconut Ginger Rice A Nutritious Food?
Yes, Coconut Ginger Rice is a nutritious food. It is made from whole-grain jasmine rice and contains many healthy nutrients like iron, zinc, magnesium, and vitamin B6.
Additionally, coconut milk provides good sources of dietary fiber, and essential fatty acids such as omega-3s and omega-6s that benefit your health.
The ginger adds flavor and a boost of antioxidants.
Conclusion
Now you should know what to serve with coconut ginger rice. Coconut ginger rice is a versatile dish that can be served with many different dishes.
Whether savory beef curry, spicy Gobi Manchurian or sweet glazed salmon, coconut ginger rice pairs perfectly with any main course to create a flavorful and balanced meal.
If you’re looking for an easy and delicious accompaniment to your favorite dish, try coconut ginger rice! It’s sure to have everyone asking for seconds.
