Do you want to transform your lunch or dinner into a truly special occasion? Look no further than this delicious recipe for Grape Jelly Meatballs.
Whether you are having friends over, hosting an intimate gathering of family, or just in the mood for something new and exciting – these tasty treats will be the highlight of your event!
Not sure what to serve with Grape Jelly Meatballs? Don’t worry – we have some crowd-pleasing suggestions to complete your meal.
Let’s look at our top picks for accompaniments for these irresistible meatballs!
What Are Grape Jelly Meatballs?
Grape jelly meatballs are a sweet and savory dish made of ground beef or pork, shaped into balls and simmered in a delicious sauce of grape jelly, ketchup, mustard, Worcestershire sauce, garlic powder, onion powder and seasonings.
This crowd-pleasing appetizer is perfect for parties, potlucks, and game days.
It’s also a great way to add sweetness to your next meal. When making grape jelly meatballs, use freshly ground beef or pork for the best flavor and texture.
For an extra kick, add in some chili powder or cayenne pepper.
With just a few ingredients, you can easily whip up a delicious batch of grape meatballs in no time. Serve them warm with toothpicks, and enjoy!
What To Serve With Grape Jelly Meatballs?
Grape jelly meatballs are a classic party dish that is easy to make and fun to eat.
But what do you serve with these sweet and savory treats? Here are some delicious side dishes on what to serve with Grape jelly meatballs:
Mashed Potatoes
Mashed potatoes are a classic side dish that is usually served with meatballs.
The creamy texture of the mashed potatoes pairs perfectly with the juicy, savory flavor of the meatballs.
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Adding grape jelly to this popular combination adds a sweet and tangy note to the meal.
The jelly’s sweetness balances out the potatoes’ richness and creates a unique flavor that everyone can enjoy.
Not only does this dish make for a delicious meal, but it also provides an excellent source of carbs, protein, and vitamins.
Whether serving it for lunch or dinner, mashed potatoes with grape jelly meatballs will surely become a family favorite!
Roasted Potatoes
Roasted potatoes are a quick and easy side dish that can be served with almost any main course.
They are made by cutting potatoes into wedges, tossing them in oil, salt, and pepper, and then roasting them on high heat until golden brown and crispy outside.
Roasted potatoes pair nicely with grape jelly meatballs because the sweet and savory flavor of the jelly complements the hearty, salty potatoes.
The contrasting flavors and textures create a delicious combination that will surely be a hit with your family or guests.
Roasted potatoes are also healthy, providing an excellent source of dietary fiber, protein, and vitamins A & C.
Serve them alongside your grape jelly meatballs for an easy, delicious and nutritious meal.
Jasmine Rice
Jasmine rice is a long-grain, aromatic rice variety originating from Thailand.
It has a subtle floral aroma and contains slightly more amylose than other rice varieties, making it firmer and less sticky when cooked.
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The rice pairs well with many flavors and is often served alongside grape jelly meatballs.
The sweetness of the jelly complements the nutty, rich flavor of the rice, creating a flavorful combination that is sure to please even the pickiest of eaters.
Additionally, jasmine rice is rich in vitamins and minerals such as magnesium and folate, providing an extra nutritional boost with each meal.
When served alongside grape jelly meatballs, jasmine rice is a delicious and nutritious meal for the whole family.
Egg Noodles
Egg noodles are pasta made from wheat flour, eggs and salt. They can be prepared as a simple side dish or used in soups and casseroles.
Egg noodles have a springy texture that holds up to hearty sauces and long cooking times, making them an ideal ingredient for dishes like stroganoff, Italian-style lasagna, and chicken paprikash.
The noodle’s springy texture helps keep the meatball’s shape intact while it cooks in the sauce, creating a comforting and flavorful dish.
The combination of sweet, savory, and tart flavors makes this dish a crowd-pleaser at any gathering.
Plus, it’s easy to prepare and can be ready in less than an hour!
So the next time you’re looking for a tasty main course to serve your family or guests, try serving egg noodles and grape jelly meatballs.
Egg Rolls
Egg rolls are a popular Chinese appetizer or snack, made with a combination of vegetables, meats, and seafood, wrapped in a thin wheat-based wrapper and deep-fried.
They are often served with sweet and sour sauce or other dipping sauces.
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The combination of grape jelly meatballs (made from ground beef, grape jelly and other ingredients) and egg rolls is a classic combination that has become popular in many areas of the United States.
The sweetness of the grape jelly meatballs complements the savory flavor of the egg rolls, creating a unique flavor profile that appeals to many people.
It’s a great way to enjoy both dishes together without choosing one another. Plus, they make a colorful and tasty presentation on the plate.
Polenta
Polenta is a type of Italian porridge made from boiled cornmeal. It can be served either hot or cold, as a side dish, in a soup, or as the main course.
Polenta is an incredibly versatile food flavored with herbs, spices, and cheese to create unique and delicious dishes.
The sweetness of the jelly pairs perfectly with the savory flavor of the meat, making grape jelly meatballs a popular choice for family dinners.
Not only is the combination delicious, but it is also easy to make and can be served over top of polenta for an even heartier meal.
The combination of the creamy polenta and sweet, savory meatballs is truly a match made in heaven!
Polenta also provides an interesting texture contrast to the softness of the meatball, making for a unique and enjoyable dining experience.
Cornbread
Cornbread is traditionally made with cornmeal and other ingredients such as flour, butter, sugar, or eggs.
It is typically served as a side dish with savory dishes like chili and soups, but it can also be enjoyed on its own as a snack.
The combination of grape jelly meatballs and cornbread is a classic Southern dish.
The sweetness of the jelly adds a delicious flavor to the savory meatballs, and the cornbread’s tender texture helps soften the meatballs’ bite.
It’s an easy way to create a complete meal to please everyone.
French Fries
French Fries is a classic side dish that originated in France. It consists of potatoes cut into strips and deep-fried or baked until golden brown.
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French Fries can be seasoned with salt, pepper, garlic powder, or other spices.
They are usually served hot alongside hamburgers, sandwiches, and steak dinners.
French Fries are served with grape jelly meatballs because the jelly’s sweetness complements the salty crispiness of the potatoes.
The two flavors create a delicious combination that will make any meal more enjoyable.
Additionally, grape jelly is sticky and can act as a glue to hold all the ingredients in place for a more compact flavor profile.
FAQs
What Vegetables To Serve With Grape Jelly Meatballs?
Grape jelly meatballs are usually served with mashed potatoes or cooked rice.
You can also serve them with sautéed vegetables like carrots, broccoli, spinach, and asparagus.
Roasted sweet potatoes and Brussels sprouts could also be nice additions to the meal.
What Sauce To Serve With Grape Jelly Meatballs?
Grape jelly and chili sauce are the traditional combinations of grape jelly meatballs.
You can also create your blends using other sauces like teriyaki, hoisin, BBQ, or honey mustard.
Or you could even serve them plain without any additional condiments.
What Drinks To Serve With Grape Jelly Meatballs?
Grape jelly meatballs go well with a variety of drinks. White wine, sparkling cider, and light beer are all good options.
Non-alcoholic choices include iced tea, lemonade, or fruit punch.
Whatever drink you serve should be light and slightly sweet to complement the dish.
Are Grape Jelly Meatballs Served With Spaghetti?
No, grape jelly meatballs are not typically served with spaghetti.
They are usually served over mashed potatoes or egg noodles.
You can also serve them with rice or a side of vegetables such as green beans or carrots.
Conclusion
Now you should know What to Serve with Grape Jelly Meatballs. Grape jelly meatballs are a delicious and satisfying main dish that can be enjoyed in many ways.
Whether served over egg noodles, with egg rolls, polenta, cornbread, or French fries, this dish will satisfy anyone’s taste buds.
With their sweet and savory flavors and the crunchy texture of the accompanying dish, these meatballs will surely become a family favorite.
So next time you want something special to serve your family or guests, try serving egg noodles and grape jelly meatballs! Your loved ones will thank you for it.
