Entertaining guests or having a dinner party? Serve up some delicious and authentic Pollo Asado. This traditional Mexican dish is sure to be a hit with every guest.
Whether you want something for dinner tonight or plan an elaborate meal, this classic dish is the perfect solution.
With its unique blend of herbs con carne marinade and cooked over hot coals, this flavor-packed chicken will have everyone at the table wanting more!
But don’t forget the sides – pair your Pollo Asado with inventive side dishes that will further tantalize your taste buds!
In this blog post, you’ll find out what to serve with Pollo Asado and helpful tips on making these side dishes feel like part of an authentic Mexican feast.
What Is Pollo Asado?
Pollo Asado is a traditional dish from Latin America, most notably from Mexico. It consists of chicken cooked in various spices and served with rice or tortillas.
The dish is usually prepared in an open-fire pit and traditionally seasoned with citrus juice and garlic.
Pollo Asado has become popular throughout the United States due to its delicious flavor and ease of preparation.
This dish is usually served with various sides, such as beans, onions, cilantro, or guacamole. Other accompaniments may include fresh vegetables or salsa.
Pollo Asado can also be used to make tacos, burritos, quesadillas, enchiladas and many other dishes.
Pollo Asado is a flavorful and enjoyable way to enjoy traditional Latin American cuisine.
What To Serve With Pollo Asado?
Pollo Asado is a versatile and delicious dish that pairs well with many side dishes.
Here are some options on What to Serve with Pollo Asado for you.
French Fries
French Fries are a classic side dish served with many meals.
French Fries are usually made from potatoes, although they can also be made with other vegetables, such as sweet potatoes.
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The potatoes are sliced into long strips and then fried in hot oil until golden brown and crispy.
They are typically served hot, often with ketchup or other dipping sauces.
French Fries are a common accompaniment to Pollo Asado because they complement the flavors of the marinade and herbs used to season the chicken.
The slightly salty flavor of the fries contrasts nicely with the spicy and smoky flavors of the chicken.
Plus, French Fries’ crunchy texture greatly contrasts the moist and tender pieces of Pollo Asado.
All in all, French Fries are an ideal side dish to serve with Pollo Asado.
Nachos
Nachos are a popular Mexican dish made from tortilla chips, usually topped with melted cheese, jalapenos, tomatoes and other toppings.
They can be served as an appetizer or snack, but they also complement Pollo Asado.
The combination of crunchy and salty nachos with juicy, flavorful Pollo Asado makes for a delicious and satisfying meal.
The two dishes can be prepped beforehand, perfect for parties or busy weeknight dinners.
So next time you’re in the mood for a south-of-the-border feast, consider pairing nachos with Pollo Asado, and you’ll be sure to please!
Chicken Burrito
Chicken Burrito is a Mexican-style burrito made with pulled chicken, black beans, cheese, lettuce and salsa all wrapped in a tortilla.
It can also be topped with other ingredients like guacamole or sour cream.
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The combination of the savory grilled chicken and the flavors of the burrito make this dish a classic favorite among Mexican cuisine lovers.
When served with Pollo Asado, Chicken Burritos are perfect for a quick meal or snack that is both flavorful and filling.
Guacamole
Guacamole is a popular Mexican dip made from avocados, lime juice, garlic, onions, and cilantro.
It can also contain additional ingredients such as tomatoes or jalapenos for added flavor.
It is a creamy, flavorful dip that pairs perfectly with Pollo Asado (grilled chicken).
The creamy texture of the guacamole helps to balance out the smoky, charred flavor of the grilled chicken, creating a delicious combination.
Guacamole adds an extra layer of flavor and nutrition to any meal and is perfect for serving with chips as an appetizer.
The combination of Pollo Asado and guacamole is one of the most popular Mexican dishes.
It’s a delicious and nutritious meal that everyone can enjoy.
Mozzarella Sticks
Mozzarella sticks are deep-fried or baked cheese snacks.
They are made with a coating of breadcrumbs and commonly served with marinara sauce as a dipping condiment.
Paired with Pollo Asado, the crisp mozzarella sticks provide a crunchy contrast to the succulent chicken.
The combination of flavors makes for an unforgettable meal.
Furthermore, mozzarella sticks are a great way to add much-needed protein and calcium to your diet – the perfect accompaniment to any Pollo Asado dish.
Enjoy this delicious combination of flavors while satisfying your hunger!
Grilled Vegetables
Grilled vegetables are a healthy, flavorful side dish that pairs wonderfully with Pollo Asado.
Grilling the vegetables brings out their natural sweetness and smoky flavor and gives them an extra depth of flavor.
The char from grilling also helps to keep the vegetables’ shape and retain their juices, making them incredibly delicious.
Grilled vegetables can be served as an accompaniment to pollo asado or as a healthy snack.
Adding grilled vegetables to your Pollo Asado meal will surely impress and elevate the taste of this classic dish.
Grilled vegetables are also incredibly easy to make and require minimal ingredients for maximum flavor!
Add grilled onions, peppers, mushrooms, and zucchini to your next Pollo Asado dish for a delicious flavor boost.
Avocado Salad
Avocado Salad is a colorful and flavorful side dish made with cubed avocados, tomatoes, red onions, cilantro, lime juice and olive oil.
The creamy avocado and the bright flavors from the other ingredients make it a light yet satisfying accompaniment to Pollo Asado.
The creamy texture of the avocado contrasts nicely with the theoky, crisp flavor of the Pollo Asado, creating a delicious and balanced meal.
Plus, it is packed full of healthy fats, vitamins and minerals that can help to nourish your body!
Serve this salad alongside your next batch of Pollo Asado for a tasty and nutritious combination.
Fried Plantains
Fried plantains, also known as tostones, are a traditional Latin American dish made from green plantains that have been sliced and fried.
They are usually served as an accompaniment to dishes such as Pollo Asado (roast chicken).
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The combination of the sweet, caramelized flavors of the plantains, along with the savory flavors of the Pollo Asado, brings out the best in both dishes.
Fried plantains are also a great side dish to Latin American favorites such as enchiladas or tacos.
The crunchy texture and sweetness of fried plantains make them a delicious addition to any meal.
Whether you’re having a Latin-inspired dinner party or just looking for a tasty side dish to add to your Pollo Asado, fried plantains will surely be a hit.
Jalapeno Cornbread
Jalapeno Cornbread is a traditional Mexican dish that combines the flavors of sweet corn and spicy jalapenos.
It can be served as a side dish or an appetizer and pairs well with Pollo Asado (Mexican-style roasted chicken).
The combination of the savory Pollo Asado and the spicy Jalapeno Cornbread balances out the flavors and makes for a delicious, hearty meal.
It is flavorful, filling, and easy to make – you need some eggs, meat, jalapenos, butter, and cilantro!
Enjoy this traditional Mexican favorite with your family or friends!
FAQs
What Vegetables To Serve With Pollo Asado?
Popular Mexican vegetables such as corn, bell peppers, onions, squash and tomatoes make great sides for this flavorful dish.
Other vegetables that go well with pollo asado include zucchini, potatoes, mushrooms and chayote.
What Types Of Rice Can You Serve With Pollo Asado?
Rice is a classic complement to pollo asado.
Popular Mexican rice varieties like Mexican-style red or yellow rice or Spanish-style white rice are excellent options.
Or, for a more flavorful combination, try serving the dish with jalapeno cheese rice or cilantro-lime rice.
How Does Pollo Asado Differ From Pollo Asada?
Pollo Asado is a Mexican dish that roasts whole chicken on the grill. It’s typically seasoned with herbs and spices like garlic, oregano, cumin, and chili powder.
By contrast, Pollo Asada is an Americanized dish that usually involves thinly or cubed grilled chicken breasts without the whole chicken.
Does Pollo Asado Have Spicy Flavor?
Pollo Asado can be prepared in various ways, so the flavor and spiciness vary depending on how it’s made.
Generally speaking, Pollo Asado has a smoky flavor from its marinade, which typically contains chili powder or other spices for added heat.
Conclusion
Pollo Asado is a classic Mexican dish that tastes great on its own but can be elevated with the right side dishes.
Whether you want something to add extra flavor, texture, or nutrition to your meal, there are plenty of appetizing and nutritious options on what to serve with Pollo Asado.
Mozzarella sticks, grilled vegetables, avocado salad, fried plantains, and Jalapeno Cornbread are all delicious accompaniments to Pollo Asado that can help to elevate the flavors of this classic dish.
Serve these flavorful and nutritious side dishes with your next batch of Pollo Asado for a tasty meal everyone will love!
