Do you want to take your bacon-wrapped shrimp up a notch? Serving them with the right sides can elevate this classic dish and bring out the full flavor of these succulent bites.
Whether you serve bacon-wrapped shrimp as an appetizer or part of a main course, there are plenty of choices on what to serve with bacon-wrapped shrimp.
From homey potatoes to refreshing salads, you’ll find the perfect match for this irresistible seafood dish.
Read on for our top side recommendations that pair perfectly with Bacon Wrapped Shrimp!
What Is Bacon Wrapped Shrimp?
Bacon-wrapped shrimp is a classic dish, combining succulent seafood with salty bacon for an unbeatable combination.
The recipe requires minimal ingredients, but the results are always impressive and delicious!
Bacon-wrapped shrimp can be cooked on a grill or skillet, in the oven, or baked in parchment paper.
It is typically served as an appetizer but can also be a main course.
The shrimp is marinated in a simple butter and garlic mixture, then wrapped in bacon and cooked to perfection.
Bacon-wrapped shrimp is a great way to bring the flavors of the sea and land together for an unforgettable meal!
What To Serve With Bacon Wrapped Shrimp?
Bacon-wrapped shrimp makes for an amazing appetizer or main dish.
To complete the meal, you can pair it with various sides that will help balance out the flavor and texture of the bacon-wrapped shrimp.
Here are some great choices on What to Serve with Bacon Wrapped Shrimp.
Parmesan Crispy Fries
Parmesan Crispy Fries is a delicious appetizer with crispy fries, cheese, and herbs.
The combination of the salty flavor of the Parmesan and the crunchy texture of the fries makes it a popular dish.
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It is often served with bacon-wrapped shrimp for added flavor and texture. The bacon adds smokiness, while the Parmesan adds a creamy and nutty flavor.
The combination of these two flavors with the crispy fries makes for an unforgettable bite.
It’s a great way to start any meal or as part of an appetizer platter. Try it with your favorite dipping sauce, or enjoy it alone!
Roasted Potatoes
Roasted Potatoes are a classic side dish that pairs perfectly with bacon-wrapped shrimp.
It’s easy to make and requires minimal ingredients, making it an ideal accompaniment for the succulent bacon-wrapped shrimp.
The potatoes are baked at high heat until they become golden brown and slightly crisp on the outside while remaining soft and fluffy inside.
The flavorful bacon fat adds richness to the potatoes, making them incredibly delicious and savory.
Roasted Potatoes also offer a great way to add more vegetables to your meal without sacrificing flavor or texture.
They are so versatile that they can be served with everything from grilled chicken to fish, adding a unique twist to any meal.
So if you are looking for a delicious side dish to perfectly accompany your bacon-wrapped shrimp, then roasted potatoes are the perfect choice.
Roasted Asparagus
Roasted asparagus is a delicious side dish that pairs perfectly with bacon-wrapped shrimp.
Roasting the asparagus brings out its unique earthy flavor while adding a hint of smokiness to the bacon.
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The combination of flavors makes for a truly amazing experience that you won’t soon forget.
Not only does roasted asparagus taste delicious, but its health benefits are also impressive.
Asparagus is an excellent source of fiber, vitamins A and C, folate, potassium, and iron.
Plus, it’s low in calories. When with the protein-rich bacon-wrapped shrimp, you have a healthy meal that will surely satisfy you.
So next time you’re looking for a delicious side dish to pair with your favorite seafood, try roasted asparagus and bacon-wrapped shrimp!
Sautéed Bacon Brussels Sprouts
Sautéed Bacon Brussels Sprouts is a delicious side dish that combines the salty and smoky flavors of bacon with the slightly sweet and nutty flavor of Brussels sprouts.
The bacon adds a savory depth to the vegetables, while the sweetness of the Brussels sprouts balances out the saltiness.
This combination makes for an irresistible combination.
Serving Sautéed Bacon Brussels Sprouts with bacon-wrapped shrimp is a great way to combine the two flavors and create an even more flavorful dish.
The salty, smoky flavor of the bacon pairs perfectly with the sweetness of the Brussels sprouts and adds a depth of flavor that’s hard to match.
The shrimp also adds a great texture to the dish, allowing for a crunchy and savory bite that compliments the bacon and Brussels sprouts perfectly.
It makes for a delicious side dish or appetizer that will leave your guests returning for more.
Rice Pilaf
Rice Pilaf is a classic side dish often served with bacon-wrapped shrimp.
It consists of cooked rice, vegetables and nuts, herbs, and spices—all tossed together in an aromatic blend.
Rice Pilaf can be served hot or cold, making for a flavorful accompaniment to any meal.
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The combination of the savory bacon, succulent shrimp and flavorful rice pilaf creates a unique flavor that truly stands out from other dishes.
Additionally, since the bacon-wrapped shrimp and Rice Pilaf are relatively quick and easy to prepare, they make for an ideal meal option when time is of the essence.
With its savory combination of flavors, Rice Pilaf is a great accompaniment to any meal, especially when paired with bacon-wrapped shrimp.
Ramen Noodle Salad
Ramen Noodle Salad is a delicious and filling salad that combines ramen noodles, vegetables, and protein such as shrimp or chicken.
It is typically served with bacon-wrapped shrimp to add a smoky flavor.
The crunchy ramen noodles, juicy vegetables, and succulent bacon-wrapped shrimp create an amazing combination of textures and flavors, making this salad a favorite among many food lovers.
The bacon-wrapped shrimp also helps to add protein to the dish, making it a complete meal.
Ramen noodle salad is an easy and affordable way to enjoy a fulfilling and flavor-packed meal.
Enjoy it as an entrée or side item at your next gathering. No matter how you serve it, Ramen Noodle Salad will surely please!
Caprese Salad
Caprese Salad is a classic Italian salad made with fresh tomatoes and mozzarella cheese, often drizzled with olive oil and balsamic vinegar.
The traditional Caprese Salad also includes a few basil leaves.
The combination of flavors in this dish makes it an ideal accompaniment for bacon-wrapped shrimp, as the sweetness of the shrimp is complemented by the tangy, salty flavors of the salad.
The bacon adds a nice smoky flavor that pairs well with the tomatoes and mozzarella cheese, while the vegetables provide added texture and crunch. This combination of flavors makes for a delicious and easy-to-prepare appetizer or side dish.
Caprese Salad and bacon-wrapped shrimp is a classic combination that will always be a hit with any crowd.
Honey Butter Corn
Honey Butter Corn is a delicious Southern-inspired snack made with corn, honey, butter and other seasonings.
It can be served as an accompaniment to many meals or enjoyed simply on its own.
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The sweetness from the honey perfectly balances the savory flavor of the butter, while adding a hint of sweetness to the crunchy corn kernels.
Adding bacon-wrapped shrimp to this dish brings out the flavors even more, adding a smoky and salty flavor to the sweet honey butter.
This delicious combination makes for a unique appetizer or side dish that is sure to please.
FAQs
What Not To Serve With Bacon Wrapped Shrimp?
When it comes to bacon-wrapped shrimp, there are certain sides and ingredients that can overpower the delicate flavor of the shrimp, so it’s best to avoid these.
These include strong flavors like garlic and onions and very heavy sauces or marinades.
What Main Dishes To Serve With Bacon Wrapped Shrimp?
Bacon-wrapped shrimp is a delicious and easy appetizer or main course.
Pair them with a variety of dishes to create an amazing meal. Here are some suggestions for main dishes to serve with bacon-wrapped shrimp:
– Grilled steak
– Roasted chicken
– Seafood pasta
– Baked salmon
– Fried fish tacos
What Vegetables To Serve With Bacon Wrapped Shrimp?
Vegetables can be a great accompaniment to bacon-wrapped shrimp.
Roasted or grilled asparagus, sweet potato wedges, green beans, sautéed mushrooms, and other seasonal vegetables are all excellent choices.
Is Shrimp Good For Keto Diet?
Yes, shrimp is a great option for a keto diet.
It is low in carbs and protein, making it an excellent choice for those looking to maintain or lose weight on a ketogenic diet.
Shrimp can also be cooked in bacon fat, which adds flavor and helps to keep the meal keto-friendly.
Conclusion
Bacon-wrapped shrimp is a delicious and flavorful dish that can be enjoyed as an entrée, appetizer or side item.
From classic dishes like Rice Pilaf and Caprese Salad to unique snacks like Honey Butter Corn, there are plenty of options for what to serve with bacon-wrapped shrimp.
The combination of flavors from the bacon, shrimp, and accompanying dishes creates an unforgettable meal everyone will love.
Whether you’re serving as a main entrée or a side item, bacon-wrapped shrimp will always be a hit!