When making a delicious meal, bread can be an integral ingredient.
Focaccia bread, with its olive oil-infused exterior and light, spongy interior packed full of flavor, is especially popular among lovers of Italian cuisine.
This traditional flatbread has a unique texture and taste that will please even the pickiest eaters! But what should you serve alongside your focaccia bread?
We have put together some great suggestions here that are sure to enhance your dinner.
Here are some ideas on what to serve with focaccia bread that will make any evening meal remarkable.
What Is Focaccia Bread?
Focaccia bread is an Italian flatbread that has become popular around the world.
It is similar to pizza dough but with a slightly different texture and flavor.
Focaccia bread typically contains olive oil, salt, herbs, and sometimes other ingredients like vegetables or cheese.
It can be served as an appetizer or side dish or used to make sandwiches and pizzas.
Focaccia bread is easy to make at home and can be adapted to suit different tastes and preferences.
The result is a light, flavorful, and delicious flatbread that can be enjoyed in various ways.
It’s the perfect accompaniment to any meal! So get creative with your focaccia and enjoy!
What To Serve With Focaccia Bread?
Focaccia bread is a delicious Italian flatbread that can be served as an appetizer, side dish, or even the main course.
It is usually topped with herbs and oils to give it a savory flavor. To complete the meal, there are plenty of options for what to serve with focaccia bread.
Hummus Dip
Hummus dip is a creamy, delicious Middle Eastern dip made from cooked chickpeas blended with tahini, lemon juice, garlic and salt.
It’s often served with Focaccia bread due to its texture and the fact that it does not crumble easily when dipped into the hummus.
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The two pair perfectly together as the dip enhances the bread’s flavor and the bread provides a great vehicle for scooping up the dip.
Additionally, Focaccia can be lightly toasted, which adds an extra layer of crunchiness to complement the creamy texture of hummus.
Hummus is often served with traditional pita bread, carrots, celery or cucumber slices.
This makes it a great snack or appetizer for any occasion. Ultimately, hummus dip and Focaccia bread make the perfect pairing!
Mashed Potatoes
Mashed potatoes are a classic side dish that can be enjoyed with many different types of meals.
Mashed potatoes are typically made by boiling them, adding butter and milk or cream to the mashed potatoes, and then seasoning them with salt and pepper according to taste.
The result is a delicious, creamy side dish that can be served as a part of any meal.
When served together, mashed potatoes and Focaccia bread make for an incredibly delicious and comforting meal.
Each component’s rich flavors blend perfectly to create a delicious, balanced meal.
The soft and fluffy texture of the mashed potatoes is especially delicious when paired with the crunchy Focaccia bread.
Not only do these two dishes complement each other in terms of flavor and texture, but they also combine to form a complete meal that provides a balance of carbohydrates, protein, and fats.
Shakshuka
Shakshuka is a popular Mediterranean dish of poached eggs in a spicy tomato sauce.
The tomato sauce is typically flavored with garlic, onion, peppers, and spices like cumin and paprika.
It’s usually served with Focaccia bread, which helps balance the sauce’s spiciness and soak up all the delicious flavors.
Paired together, Shakshuka and Focaccia bread is a delicious combination that will keep you full for hours!
Mushroom Soup
Mushroom soup is a classic, comforting dish with sautéed mushrooms, onions, garlic, and herbs.
It’s usually served with a side of focaccia bread for dipping because the texture of the bread complements the subtle flavor of the soup.
Focaccia bread has a slightly chewy crust and flavorful interior, which adds a delicious touch to the soup.
It also helps fill your stomach to appreciate every spoonful of the savory mushroom broth.
Whether it’s an appetizer or a main course, this simple but tasty combination will make everyone at your table happy!
Tomato Soup
Tomato soup is a classic comfort food made from cooked tomatoes, vegetables and herbs.
It is usually served with Focaccia bread, an Italian flatbread with a soft texture and a slightly chewy crust.
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Adding the Focaccia bread helps to bring out the flavors of the tomato soup and adds an extra layer of texture to the dish.
The combination of the two is especially delicious when served warm, making it a perfect wintertime meal.
Additionally, Focaccia bread is versatile and can be enjoyed independently or as part of many dishes.
It pairs particularly well with tomato soup because its flavors are not overpowering and help enhance the soup’s taste.
With its comforting and delicious flavor, tomato soup is a popular meal for children and adults alike.
Chicken Wings
Chicken wings are a delicious appetizer or snack typically served with focaccia bread.
Chicken wings are made by deep-frying either the whole chicken wing or the drumette and wingette sections of a chicken wing.
The sauce used can vary, often from spicy to sweet.
Focaccia is ideal for dipping as it has a light texture, and the flavor of the herbs compliments the sauce used on the chicken wings.
Serving chicken wings with focaccia bread makes for an enjoyable snack or appetizer that can be shared among family and friends.
Chicken Meatballs
Chicken Meatballs are a classic Italian dish usually served with Focaccia bread. The combination of these two dishes creates a delicious yet simple meal.
Chicken Meatballs are made from ground chicken, bread crumbs, egg, parsley and other herbs and spices to give it a flavorful kick.
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They’re typically fried in a hot skillet and served with tomato sauce.
The combination of the juicy, flavorful chicken meatballs and the fluffy, savory focaccia bread makes for a delicious pairing.
Not only is it simple to make, but it’s also an affordable meal that will please even your pickiest eaters.
Caprese Salad
Caprese salad is a simple Italian dish that consists of sliced fresh mozzarella, tomatoes, and basil leaves, all topped with olive oil and sometimes sprinkled with salt.
It is traditionally served as an appetizer or side dish at Italian restaurants.
The name comes from the colors of the Italian flag – red (tomatoes), white (mozzarella), and green (basil).
Focaccia pairs very well with Caprese salad because the oil and herbs bring out the flavors of the other ingredients.
Plus, it provides a nice crunchy contrast to the soft mozzarella and tomatoes.
Baked Feta
Baked Feta is a dish of feta cheese, olive oil, and herbs. It is usually served warm or at room temperature as an appetizer or side dish.
The feta cheese is typically cut into cubes and then baked in the oven with the other ingredients to create a unique flavor combination.
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The resulting baked feta can be served independently or with other accompaniments, including Focaccia bread.
The feta cheese pairs well with the crunchy texture of the Focaccia bread, creating an interesting contrast that makes for a delicious combination.
Additionally, the strong flavor of the olive oil and herbs used to bake the feta cheese complements the focaccia bread, creating an even more flavorful dish.
The combination of feta and Focaccia is a timeless classic that will please any palate.
FAQs
Is Focaccia Bread Healthy?
Yes, Focaccia bread is a healthy alternative to white bread and other processed grains because it is made with olive oil instead of butter or margarine.
It also contains whole-wheat flour, herbs, and spices that add nutritional value and flavor.
Do You Serve Focaccia Bread With Olive Oil?
Yes, focaccia bread is typically served with a drizzle of olive oil.
Olive oil adds flavor and helps keep the bread moist and tender. You can serve it with butter or spreads like cream cheese, pesto, or tapenade.
Do You Serve Focaccia Bread Cold Or Warm?
Focaccia bread can be served warm or at room temperature. If you’re serving it straight from the oven, let it cool for a few minutes before cutting it.
What Are Some Delicious Toppings For Focaccia Bread?
Focaccia is incredibly versatile and can be topped with anything from olive oil and herbs to tomatoes, olives, and cheese.
Popular toppings include garlic & herb butter, caramelized onions & mushrooms, roasted red peppers, sun-dried tomatoes, pesto, mozzarella cheese and fresh herbs.
Conclusion
Now you should know what to serve with focaccia bread. Focaccia bread is a versatile side dish that can be enjoyed with many dishes.
It pairs especially well with tomato soup, chicken wings, chicken meatballs, Caprese salad, and Baked Feta.
The flavors and textures of the ingredients in these dishes are enhanced by the soft texture and slightly chewy crust of the Focaccia, creating a delicious and inviting meal.
Whether you’re looking for an appetizer or side dish to accompany your main course, Focaccia bread will surely be a hit with everyone.
