If you’re looking for a light and refreshing meal to serve your family or friends, Thai lettuce wraps are the perfect choice!
These easy-to-make wraps are loaded with flavor thanks to their combination of herbs and spices.
Not only do they make a delicious main dish, but they also call for some delicious side dishes as well.
In this blog post, we’ll explore different ingredients that pair perfectly with Thai lettuce wraps to create an amazing meal everyone will love!
From simple veggie sides to flavorful noodle dishes, something here will tempt even the pickiest eaters.
So let’s get into it – read on for our top picks on what to serve with Thai lettuce wraps!
What Are Thai Lettuce Wraps?
Thai lettuce wraps are a light, healthy and delicious meal or snack.
Typically made with ground chicken or beef, these Southeast Asian-inspired wraps come with various flavorings – ginger, garlic, chilies, lime juice, fish sauce, and cilantro are just some possibilities.
Often served with fresh herbs such as lime, cilantro, basil and mint, these wraps contain tantalizing flavors. They can be served as a light meal or snack for any time of the day.
For those looking for something quick that packs a punch of flavor and nutrition, Thai lettuce wraps are a wonderful option.
In addition to being delicious and healthy, these wraps are also quite easy to prepare.
Ground chicken or beef can be used as the main protein and then flavored with typical Thai ingredients such as ginger, garlic, chilies and fish sauce.
The mixture is then sautéed until cooked through.
Then all that’s left to do is assemble the lettuce cups – usually Bibb or Boston lettuce is used – by filling them with the cooked mixture and topping them off with fresh herbs and a squeeze of lime juice.
It’s an easy meal that can be made in minutes and is sure to please.
What To Serve With Thai Lettuce Wraps?
So, what to serve with Thai lettuce wraps? When serving Thai lettuce wraps, several accompaniments can be used to complement the flavor of the dish.
Pad Thai
Pad Thai is a type of stir-fried noodle dish native to Thailand.
It comprises thin, flat noodles stir-fried with eggs, garlic, shallots, red chili pepper, fish sauce and palm sugar.
Other ingredients may include shrimp or chicken, tofu and vegetables.
Pad Thai is typically served with a side of bean sprouts, crushed peanuts and a wedge of lime.
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Thai lettuce wraps are often served with Pad Thai as an accompaniment.
The lettuce is typically cut into small pieces and wrapped around bites of the noodles.
This adds some crunchy texture to the meal while providing additional nutrition in fiber and vitamins found in the lettuce.
The lime juice is often used to season the wrap, adding a citrus flavor.
Thai lettuce wraps can also be prepared in advance and kept in the refrigerator for up to a few days.
This makes them an ideal accompaniment to Pad Thai as they are easy to prepare and always available when needed.
Chicken Dumplings
Chicken dumplings, also known as Gyoza or potstickers, are a type of Chinese-style dumpling.
They are typically filled with a combination of ground chicken and vegetables such as cabbage, mushrooms, and leeks.
The exterior is usually made from a thin sheet of dough crimped to seal in the filling.
Dumplings are usually served with Thai lettuce wraps and a dipping sauce like soy or chili garlic sauce.
The crunchy texture of the lettuce wraps complements the soft dumplings, while the dipping sauces add an extra layer of flavor to each bite.
Dumplings can also be pan-fried to give them a golden-brown exterior, adding an extra element of texture.
Shrimp Pasta
Shrimp pasta is a popular Italian dish with cooked shrimp, garlic, olive oil, and herbs. It’s typically served over linguine or spaghetti noodles.
This classic combination makes for a savory meal that’s both flavorful and filling.
When paired with Thai lettuce wraps, the flavor combination of this dish becomes even more delightful.
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The wraps provide a crunchy, refreshing contrast to the savory shrimp pasta and add a unique flavor and texture.
Additionally, the wraps are light and healthy, making them a great accompaniment to the heavier noodles.
Shrimp pasta with Thai lettuce wraps can be served as an appetizer or a main course, depending on your preference.
Serve it warm or cold, depending on the season and your taste.
Beef Fajitas
Beef Fajitas are a classic Tex-Mex dish typically made with strips of beef steak cooked on a hot grill or skillet and served with other ingredients such as onions, peppers and spices.
This dish can be served as tacos, burritos, quesadillas and even in salads. Serving Beef Fajitas with Thai lettuce wraps is a great way to add extra flavor and texture.
The crunchy, cool lettuce provides a nice contrast to the savory flavors of the beef.
Additionally, it allows you to get creative with your presentation since the wraps can be filled with whatever toppings you’d like – from fresh salsa to sour cream and guacamole.
Plus, the lettuce wraps are a great way to make the meal lighter for those watching their calorie intake.
Cheese Dip
Cheese dip is a creamy, cheesy sauce typically served with various appetizers.
It is often used to top or dip Thai lettuce wraps. Cheese dip adds a delicious and creamy layer of flavor to the wrap and helps keep the filling ingredients in place.
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Additionally, cheese dip’s unique texture and flavor profile pairs wonderfully with the flavors of Thai cuisine.
Thai lettuce wraps are a popular appetizer served in many restaurants and can be easily made at home by filling the lettuce cups with chopped vegetables, shredded chicken or pork, and a variety of sauces and spices.
Cheese dip is an easy way to make these wraps even more delicious.
French Fries
French fries are a popular side dish or snack, typically made from potatoes.
They are usually deep-fried and served with condiments like ketchup, mayonnaise, mustard and vinegar.
French fries have become synonymous with fast food restaurants worldwide but can also be cooked at home.
Serving French fries alongside Thai lettuce wraps is an interesting combination of two cultures that pair well together.
The crispy, salty potatoes contrast the fresh, light flavors of the lettuce wraps.
The dipping sauces complement both dishes and add an extra layer of flavor. It’s a great way to mix traditional French fries with something new!
Shrimp Tempura
Shrimp Tempura is a Japanese dish consisting of lightly battered and deep fried. It is usually served with a sweet-savory dipping sauce, such as soy or tempura.
The shrimp tempura itself has a crunchy texture on the outside and a juicy texture on the inside.
Thai lettuce wraps are a popular appetizer that can be served with shrimp tempura.
Combining the crunchy tempura and the flavorful wrap makes for an incredibly delicious dish.
It is also a great way to enjoy the unique flavors of both Thailand and Japan.
FAQs
Are Thai Lettuce Wraps Main Or Side Dishes?
Thai lettuce wraps can be enjoyed as either a main or side dish.
As a main dish, they are typically served with jasmine rice or sticky rice for an added layer of flavor and texture.
If you want Thai lettuce wraps as a side dish, serve them alongside steamed vegetables such as broccoli, carrots, or bell peppers.
They also pair well with traditional Thai favorites like pad thai and tom yum soup.
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What Drinks To Serve With Thai Lettuce Wraps?
Some good options include unsweetened tea, light-bodied beers, white wines such as Sauvignon Blanc or Pinot Grigio, and sparkling water or soda.
You can also make a delicious Thai-inspired mocktail or cocktail for a fun twist.
Try mixing equal parts lime juice and sweetened coconut milk with a teaspoon of honey, a pinch of salt, and top with soda water.
What Vegetables To Serve With Thai Lettuce Wraps?
Popular vegetable side dishes to serve with Thai lettuce wraps include julienne carrots, sliced bell peppers, bean sprouts, cabbage, cucumber slices and shredded daikon radish.
Is Thai Lettuce Wraps Good For Your Health?
Yes, Thai lettuce wraps can be a nutritious and delicious meal.
They are usually filled with lean proteins such as chicken, shrimp, or tofu and are often loaded with veggies like carrots, peppers, onions, and bean sprouts.
The lettuce itself is low in calories and provides an excellent source of fiber, vitamins, and minerals.
Conclusion
Now you should know what to serve with Thai lettuce wraps. Thai lettuce wraps are a flavorful and versatile dish that can be served as an appetizer or main course.
They are often paired with classic dishes like shrimp pasta, beef fajitas, cheese dip and French fries, which all offer their unique flavors. Shrimp tempura is also a great option for adding a crunchy texture to the wraps.
Whatever you decide to serve with Thai lettuce wraps, these simple combinations can make for an incredibly delicious meal that will surely please everyone at the table!
